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Photography

Entoloma serrulatum

 
The dark central spot in the centre of the tan cap of this small, inedible mushroom is a constant feature that helps in its identification. The fruit bodies appear in summer and autumn.

Identification guide

Cap

Blue-black when young, fading to brown as it ages, the cap retains dark radial streaks. Convex at first and then more flattened; smooth, with a fibrous surface and a central depression.

The cap flesh is off white and firm.

Gills

Blue-grey at first, becoming pink tinged at maturity, the gills are broad, moderately spaced and adnate.

Spores

Pink.

Stipe

Blue-black fading to brown; of even diameter or very slightly bulbous and downy at the base. The stem flesh is palid and firm, and does not become hollow as it ages. There is no stem ring.

Odour/taste

Not distinctive.

Habitat

Usually in groups in pastures and moorland; sometimes under conifers and broad-leaf trees in open woodland.

Season

Fruiting from early summer to late autumn, provided the weather is mild. Particularly prevalent during early autumn.

Occurrence

Widespread and very common.

Similar species

  1. Entoloma lazulinum is a taller species but with a slightly smaller cap diameter.
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