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Photography

Mycena rosea - Rosy Bonnet

 

Mycena rosea, a larger relative of Mycena pura, appears in autumn in deep leaf litter beneath deciduous trees. This is a poisonous species and should not be collected for food; it contains the dangerous toxin muscarine.

  Often persisting until the first frosts of winter, Mycena rosea is a very attractive bell cap mushroom and is most commonly found beneath beech trees and on roadside verges bordered by beech hedges.

Cap

2 to 6 cm in diameter, the caps of Mycena rosea are more bell-shaped and rather larger than those of the closely related species Mycena pura.

The caps vary in colour from almost white to a deep pink.

Gills

Palid pink and crowded, the broad gills are deeply sinuate.

Stipe

White or pale pink, smooth with longitudinal fibres, the stem tapers only slightly towards the apex. There is no stem ring.

The base of the stem is slightly downy where it enters the leaf litter.

Spore print

White.

Odour/taste

When crushed, this bell cap smells strongly of radish; it also has a radish taste.

Habitat

Among leaf litter in deciduous woods and mixed woodland.

Season

August to November.

Occurrence

Fairly frequent.

Similar species

  1. Mycena pura is slightly smaller and has a lilac cap with a central umbo; some mycologists still treat these as varieties of the same species.

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